Nutrition and Dietetics specialization at B.SC Nutrition and Dietetics College in Tamil Nadu provides students in-depth knowledge and skills for enhancing employability and entrepreneurship in the areas of Food Processing, Value addition, Product Development, Quality Control, Food safety, Nutrition and Dietetics, Nutrition and child development which serves as a substratum for the growth of young professionals.
Food is an inevitable entity in everyone’s life. Consuming nutritious food will ensure a healthy and bright future. In the current competitive and technological world people ignore nutritious food and crave for junk foods. Nutrition and Dietetics course teach the significance of nutritional value. Changes in food preference can help an individual to prevent harmful diseases.
It offers numerous job opportunities like dietitian, health coach, nutrition specialist, clinical dietitian and so on.Nutrition and Dietetics course expose students to multiple choices of nutritious food and assist people to lead a healthy life. Department of Nutrition and Dietetics helps students to excel in the field of clinical dietetics and by imparting practical education and training.